PUERTO DEL SOL BOLINAO PANGASINAN is looking for dynamic individuals who can join our team. 

 

ELECTRICIAN

•  Candidate must possess at least three (3) to five (5) years of work experience in the same position.
• Experience in electrical repairs, wiring installation, motors, transformers, generators and other electrical system.
• Knowledgeable of electrical application, skill in repair and maintenance of all types of electric system components, electrical codes, standards and regulations.
• Deep electrical system, power generation, blueprints and maintenance and repair knowledge.
•  Willingness to be based in Bolinao, Pangasinan.

LINE COOK

•  Candidate must possess at least two (2) to four (4) years of work experience in the same position.
•  In-depth knowledge of restaurant best practices and cooking methods.
•  Practice good personal hygiene at all times.
• Ensure that food comes out in a timely manner in high quality.
•  Oversee kitchen operations, ensure food safety, maintain a clean and organized kitchen.
• Must be able to work cooperatively and efficiently in a team.
• Willingness to be based in Bolinao, Pangasinan.

HEAD BAKER

• Candidate must possess at least three (3) to five (5) years of work experience in the same position.
   Prepares ingredients.
• Knows how to manage, resolve any issues or conflicts and oversee the pastry / cold section area.
• Can work hand in hand with hot section.
• Minimal supervision needed from Head Chef and Sous Chef.
• Knows how to delegate duties and responsibilities.
• Knows how to train a team of bakers, ensuring adherence to recipes and quality standards.
• Set PAR level inventory system and order supplies as needed.
• Implement cost control measures to minimize waste and maximize profitability.
• Ensure compliance with health, safety and cleanliness regulations in the kitchen.
• Coordinate with other departments to meet production in a timely manner.
• Conduct daily quality checks on finished products.
• Willingness to be based in Bolinao, Pangasinan.

BAKER

• Candidate must possess at least two (2) to four (4) years of work experience in the same position.
   Prepares ingredients.
• Practice good personal hygiene at all times.
•  Storing ingredients and food items according to food safety standards.
• Ensure that all baked products and cold dishes such as salad, dessert and etc. are consistently prepared and  served in recipes, portioning, cooking and quality standards.
• To be assigned at Cold Kitchen.
•  Preferably resident of Bolinao, Anda and  Bani, Pangasinan
•  Willingness to be based in Bolinao, Pangasinan

MANICURIST

• Female
• Minimum of 2 years work experience as a manicurist.
• Performs manicure and pedicure, including nail shaping, cuticle care, exfoliation, and nail polish application.
•  Maintain clean and sanitized equipments, following health and safety guidelines.
•  Knowledg­­­eable in foot spa is a plus.
•  Handle guest inquiries and concerns in a professional and courteous manner.
•  Preferably resident of Brgy. Ilog Malino or Patar, Bolinao, Pangasinan

MASSEUSE

• Female
•  Minimum of 2 years work experience as a massage therapist.
•  Well-groomed, professional appearance.
• Preferably resident of Brgy. Ilog Malino or Patar, Bolinao, Pangasinan

Interested applicants may submit their Resume

directly at the resort or email

info@puertodelsol.com.ph

or

at PUERTO DEL SOL BEACH RESORT AND HOTEL CLUB

Brgy. Ilog Malino, Bolinao, Pangasinan